Jefford on Monday: A Label Drinker Comes Out I've never taken part in a true blind tasting. Have you? It would, I think, mean sitting in a cubicle in an anonymous research laboratory staffed by strangers. Wine samples would emerge through a hatch. We'd write a description of the wine, provide answers to a few questions, or score what weâd tasted according to a number of different parameters. Then go home. Hardly top fun, I know, but at least it would be objective.
Central London winery to make English wine London Cru, the winery in the heart of the UK capital, is to make its first English wine from the 2014 vintage after being impressed with the quality of this year's harvest.
Stag's Leap Wine Cellars opens $7m visitor centre Stag's Leap Wine Cellars has opened a $7m visitor centre that allows tourists to sample wines while looking out across the vineyard that delivered the estate's victory against Bordeaux in the 1976 Judgement of Paris tasting.